Craving Some Cozy? Make One of These Comforting Soup Recipes (2024)

This is a no-judgment zone, right? Good, because I’ve had soup for dinner every night this week. From Pho to chicken tortilla to Italian Wedding Soup, I just can’t get enough—and I’m totally okay with it. While I admittedly crave soup all throughout the year, even in the heat of summer, my cravings reach their peak during winter. Comfort soup recipes are like a warm hug in a bowl, especially with the cooler temps outside.

One of the most valuable cooking lessons I’ve learned in 2021 is that soup is actually pretty easy to make. Homemade soup has always intimidated me, but I finally conquered my fear and I’m never going back. I still stan my favorite soup spots in Austin—Soup Peddler, Sip Pho, and Central Market—but cooking my own soup at home has become my favorite winter evening activity. Arguably the best outcome of my soup addiction is this list of tried-and-true comfort soup recipes. Whether you’re sick, cold, or just have a soup-scratch to itch, these 14 recipes are guaranteed to bring you some cozy comfort.

14 Comfort Soup Recipes to Try This Week

Vegan Butternut Squash Soup

Why We Love It: This comforting vegan soup is made creamy with coconut milk. It’s healthy, delicious, and so satisfying. Plus, it utilizes one of my favorite winter veggies, butternut squash. Camille makes this soup whenever her body needs a reset, and you’ll want to, too.

Hero Ingredient: Butternut squash is the ultimate soup base.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (2)

Easy 1-Pot Tomato Soup (Vegan) from Minimalist Baker

Why We Love It: Tomato Soup and a grilled cheese sandwich might be my ultimate comfort meal. I’ve always loved the tomato soup from La Madeleine, but this easy and healthy recipe gives it a run for its money. It keeps the ingredients to just the necessities, the time to a minimum, and the dishes down to one pot.

Hero Ingredient: I guess it would be weird if I didn’t say tomatoes.

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One-Pot Spicy Vegan Corn Soup

Why We Love It: This 30-minute, one-pot corn soup is perfect for a cozy night in. A lot of people complain that corn soups can be too sweet, so Suruchi smartly balanced the corn flavor with spice from jalapeños, poblanos, and sriracha. It’s a quick and flavorful soup that is sure to become part of your weeknight rotation.

Hero Ingredient: The jalepeños are the ultimate spicy secret.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (4)

5-Ingredient Green Chile Stew from The Defined Dish

Why We Love It: This Green Chile Stew is Whole-30 compliant, yet still ultra comforting. A lot of times, stews and soups make clean eating so easy because they are packed with protein and vegetables. This recipe has pork, onions, potatoes, green chiles, and all the best soup garnishes. Because of its simplicity, you’ll definitely be making this more than once this winter.

Hero Ingredient: Extra green chiles, please.

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Easy Mexican Chicken & Rice Soup

Why We Love It: This chicken and rice soup should be prescribed for every illness. Whenever I have a cold, the only thing that sounds remotely appetizing is a simple soup that’s packed with healing nutrients, and this one is perfect. All you have to do is throw everything on the pot and wait for the magic to happen.

Hero Ingredient: The broth that this soup creates should be sold by the jar.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (6)

Green Curry Chicken Noodle Soup from The Defined Dish

Why We Love It: Not that traditional chicken noodle soup really needs an upgrade, but this recipe takes the flavors to the next level. It uses green curry paste coconut milk to give it an Indian-cuisine flare, and the lime, cilantro, and Thai basil garnishes add a beautiful pop of color. This recipe might seem complicated at first glance, but it actually comes together in 30 minutes.

Hero Ingredient: The green curry paste really makes this soup.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (7)

25-Minute Wonton Soup with Sesame Chili Oil from Half Baked Harvest

Why We Love It: Craving Chinese takeout but too cold to leave your house? Enter: faster, healthier, easier, homemade Wonton Soup. This recipe uses store-bought wontons, which totally simplifies the cooking process, and chars the vegetables before hand, which is a delicious detail you can’t skip. All in all, this soup is nothing short of comforting.

Hero Ingredient: I want to put the homemade sesame chili oil on top of everything.

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Easy Mexican Chicken Tortilla Soup

Why We Love It: This easy Mexican chicken tortilla soup recipe is a family classic at Camille’s house. To this day, it’s one of her most popular Instagram recipes, so if you haven’t made it yet, this is your sign. It’s the perfect serve-yourself recipe for family gatherings, as well.

Hero Ingredient: Obviously I’m going to choose the homemade tortilla strips.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (9)

Easy Vegetarian Pho from Love & Lemons

Why We Love It: As I mentioned earlier, I love pho. It’s an off-week when I don’t pick up from Sip Pho at least once. However, the takeout window is going to start to miss me now that I’ve discovered this easy recipe. While this is not an entirely authentic recipe, as it gets the flavor from mushrooms instead of meat, it’s still super comforting and extra light.

Hero Ingredient: The mushrooms work magic.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (10)

Creamy French Onion and Mushroom Soup from Half Baked Harvest

Why We Love It: There could never be a list of comfort soup recipes that didn’t include some sort of French onion soup. This recipe, however, goes above and beyond with its caramelized onions, a touch of cream, and double the amount of herbs. While this isn’t the healthiest soup, thanks to the delicious cheesy bread topping, it’s definitely one of the most comforting.

Hero Ingredient: The wild mushrooms have a wild effect.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (11)

Potato Leek Soup from What’s Gaby Cooking

Why We Love It: This herby potato leek soup is a potato lover’s dream. Warm, hearty, and delicious. It also freezes super well, so it’s perfect for meal planning, meal deliveries, leftovers etc.

Hero Ingredient: Hot potato.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (12)

Creamy Dairy Free Chicken and Vegetable Soup from Nyssa’s Kitchen

Why We Love It: This soup is the definition of healthy comfort food. Afterall, sometimes the most comforting thing is giving your body exactly what it needs. It has all the flavors of a classic chicken soup, but with the addition of a creamy tomato base and spinach. Plus, it’s gluten-free, dairy-free, and paleo, so even your pickiest family members will enjoy this soup.

Hero Ingredient: Cashews make a delicious cashew cream that really levels up the comfort factor.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (13)

Black Bean Soup from The Defined Dish

Why We Love It: Believe it or not, this was the recipe that taught me to love making soups. I had a can of black beans sitting in my pantry and this was the perfect use. It’s super easy to make but does not skimp on flavor—it’s got spice, tang, and heartiness. Serve this with fritos for the ultimate winter football night-in.

Hero Ingredient: Put that can of black beans to work.

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Craving Some Cozy? Make One of These Comforting Soup Recipes (14)

Italian Wedding Soup from Cooking Classy

Why We Love It: Italian wedding soup is my roommate’s soup of choice, so of course we had to attempt to make it ourselves. We made it with plain beef meatballs and couscous for the pasta, and thought it was amazing. This recipe calls for a combo of beef and pork meatballs, but I think you could use any meat you wanted for an equally yummy soup. The spinach, celery, onions, and carrots also add lots of nutrients, but feel free to play around with veggie combinations.

Hero Ingredient: The mini pasta makes this soup all the more hearty and comforting.

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What’s your go-to comfort soup? Drop the recipe in the comments below.

Craving Some Cozy? Make One of These Comforting Soup Recipes (2024)

FAQs

What are the 5 types of soups? ›

Types of Soup Classifications
  • Broth soups.
  • Consommes.
  • Cream Soups.
  • Veloute-based soups.
  • Puree soups.
  • Bisques.
  • Chowders.
Apr 24, 2012

How many soups are there? ›

There are more than 250 varieties of soups in various cuisines around the globe. Traditional south Indian dishes like sambar and rasam, too, can be put in the category of soups. The very humble rice water itself can be consumed as rice soup.

What is the ingredient that most soups begin with? ›

Great broth — Most soups are anchored by a stock or broth, and one with depth of flavor (not just a lot of salt) is key. Buy a quality one, or simmer up a batch of your own. Try an easy chicken or mushroom broth, or our versatile Homemade Vegetable Broth opens in a new tab.

Why do some people love soup? ›

Soup is cheap to make, packed with nutrition and a quick meal in a bowl, perfect for busy weeknights or a weekend lunch. Brothy soups can be a lovely start to a meal (add crusty bread and you have a light meal), while hearty chilis and creamy soups packed with protein from beans or meat are a meal on their own.

What is the most popular soup in the world? ›

Chicken Noodle Soup is the most popular soup in America. More than 28% of consumers choose clam chowder as their favorite kind of soup. The global soup market size was valued at USD 16.1 billion in 2018. Vegetable soup is the second most popular soup in the U.S after chicken noodle soup.

What are 3 clear soups? ›

Clear soups include broth, hearty broth, and Consommé. Our clear soup course will guide you step by step, to succeed in making those delicious, rich flavors clear soups.

What's the number one soup in America? ›

The top three favorite soups nationwide are: Broccoli Cheddar Soup with 54.6M servings. Homestyle Chicken Noodle Soup with 23M servings. Creamy Tomato Soup with 22.3M servings.

What are 3 thick soups? ›

Different Types of Soup
Thin SoupsClear
Thick SoupPuree
Chowder
Potage
Bisque
13 more rows
Mar 9, 2022

What is the national soup of the United States? ›

In the U.S., gumbo is the top national soup, a thick spicy soup from Louisiana. Clam chowder is another.

What makes homemade soup taste better? ›

Use fresh, good quality ingredients like vegetables and herbs. Add a little bit of vinegar or lemon juice to your soup to make it taste better. Use a high-quality broth or stock as a base for your soup. Roast or caramelize your vegetables before adding them to your soup to bring out their natural sweetness.

What gives soup the best flavor? ›

Herbs and spices add aroma, flavor, and intensity to soup broth. "Use fresh or dried basil in tomato-based recipes or fresh parsley to add freshness to clear broth soups," says Sofia Norton, RD. You can also go with more heat and spices.

What does eating soup everyday do to your body? ›

Since soups are mostly liquid, they're a great way to stay hydrated and full. They give your immune system a boost. Soups can help you stave off cold and flu, and they're a great antidote for times when you are sick, too!

Why is soup so calming? ›

Not only does it make our taste buds sing, but also provides a nice warmth inside which helps calm us down, be more positive and fulfilled. The feeling of a warm bowl of soup in your stomach is one that cannot be matched since it is pleasant to the eyes and heart.

Why do I feel-good after eating soup? ›

Not only can the hot base be soothing to the throat and sinuses when sick, but a lot of the ingredients typically used in soup have immune-boosting effects, according to Toby Amidor, a registered dietician and author of The Family Immunity Cookbook.

What are the 4 main soups? ›

There are four main categories of soup: Thin, Thick, Cold and National. These types of soup are widely recognised in today's modern kitchen.

What are the 6 classification of soups? ›

The Classification of Soup
  • Thin soups. It is a clear liquid food that is prepared without a thickening agent and can be served plain or garnished with a variety of vegetables and meats. ...
  • Passed soup – Consommé ...
  • Unpassed soup – Broth or Bouillon. ...
  • Thick soups. ...
  • Bisque. ...
  • Cream. ...
  • Velouté ...
  • Chowders.

What are the 4 main types of soup? ›

There are five primary types of soups: broth, bisque, chowder, cream, and purée. Broth is a clear liquid based on stock (flavorful liquid from simmering bones, herbs, and vegetables).

What are the basic kinds of soups? ›

Some common categories of soups include:
  • Clear Soups: Broths and consommés.
  • Cream Soups: Made with a creamy base, often pureed.
  • Bisques: Creamy soups, usually made with shellfish.
  • Chowders: Thick and chunky soups with vegetables, often containing seafood.
Dec 14, 2022

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