The tradition started in the Gardetto's Bakery, founded in 1932, where John Gardetto Sr. trimmed breadstick ends to the perfect length, and Judy Gardetto added other tasty snack bits and her own blend of special seasonings, creating a crowd-favorite snack mix.Today, our recipe is based on that signature Gardetto family recipe and tossed with the unique crunchy pieces you love to create a delicious snack that's been crafted with tradition.Partially produced with genetic engineering. Learn more at: ask.generalmills.com.Guarantee of satisfaction:If this Gardetto's product is not fresh or in good condition, tell us where and when you bought it, include the code, and we will gladly replace it.Call: 1-800-231-0308 Mon-Fri. 7:30 AM-5:30 PM CST. General Mills. Gardetto's Bakery, Inc.
Enriched Flour (Wheat Flour, Niacin, Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (Soybean, Canola and/or Corn), Rye Flour. Contains 2% or less of: Salt, Yeast, Sugar, Monosodium Glutamate, Corn Syrup, Dried Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Maltodextrin, Color Added, Onion Powder, Garlic Powder, Baking Soda, Fumaric Acid, Caraway, Disodium Inosinate, Disodium Guanylate, Sodium Diacetate. Freshness Preserved by BHT.
| Nutrition Facts | ||||||||||||
Serving Size 0.5 cup | ||||||||||||
Servings per container about 5 | ||||||||||||
| Calories 150 Calories from Fat N/A | ||||||||||||
% Daily Value* | ||||||||||||
| Total Fat (g) 6 | ||||||||||||
| Saturated Fat 1 | ||||||||||||
| Trans Fat | ||||||||||||
| Cholesterol (mg) | ||||||||||||
| Sodium (mg) 310 | ||||||||||||
| Total Carbohydrates (g) 21 | ||||||||||||
| Dietary Fiber 1 | ||||||||||||
| Sugars less than 1 | ||||||||||||
| Protein (g) 3 | ||||||||||||
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* Based on a regular 2000 calorie diet |
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