Nutrition Facts (per serving)
| 150 | Calories |
| 9g | Fat |
| 16g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe10 | |
| Calories150 | |
| % Daily Value * | |
| Total Fat9g | 12% |
| Saturated Fat1g | 6% |
| Sodium503mg | 22% |
| Total Carbohydrate16g | 6% |
| Dietary Fiber3g | 9% |
| Total Sugars0g | |
| Protein2g | 4% |
| Vitamin C2mg | 2% |
| Calcium31mg | 2% |
| Iron1mg | 4% |
| Potassium44mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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See Also
Shallow Fried Chicken Cutlets