Lemon Curd (2024)

FAQs

What do you eat lemon curd with? ›

There are so many ways to eat lemon curd. You can use it to fill cakes, cupcakes, and crepes, or spread it on toast, muffins, crumpets, make lemon bars, lemon tart, etc.

Lemon curd is a spread made out of fresh lemon juice, eggs, sugar, zest, and butter. The eggs in the recipe thicken the mixture, giving it a custard-like consistency. It's often used as a dessert topping or spread for cakes, cookies, tarts, etc. Serve this over Sponge Cake, with Strawbery Scones or Crepes.

It's kept in jars and sold in the jam aisle of the supermarket. Yet technically, lemon curd is more of a thick custard than a traditional preserve.

Lemon curd will keep in your refrigerator for up to a month according to the National Center for Home Food Preservation. You can also store it in the freezer for up to 1 year. To thaw, transfer your curd from the freezer to the fridge 24 hours before you need it.

I was a little skeptical since it comes in a jar, ready-made, and I wasn't sure how it would handle being baked, but it held up well. I tasted it straight from the jar and I liked it, it's definitely very sweet.

Drizzle it on pancakes, or ice cream, or cheesecake.

The Wilkin & Sons curd was the clear winner for its smooth and creamy texture and "real lemon flavor," but the price tag raised eyebrows. The Wilkin & Sons curd was the clear winner for its smooth and creamy texture and "real lemon flavor," but the price tag raised eyebrows.

Curd typically has a looser texture and a milder flavour, as its fermentation process is less controlled. Yoghurt, on the other hand, undergoes a more controlled fermentation, resulting in a thicker, custard-like consistency and a distinct tangy taste.

If you don't want to use lemon curd then we would suggest using an alternative flavour of fruit curd. We have seen passionfruit, rhubarb and tart orange (or Seville orange) curds being sold online in the UK. All of these flavours would go well with summer berries.

Aldi Grandessa Lemon Curd costs £0.45 for 411g, it's available in shops only. This Aldi lemon curd has a mild but delicious lemon flavour, but it lacks the desired richness.

Is lemon curd the same as lemon pudding? ›

It was also called lemon cheese. While curd resembles pudding or custard, the difference lies in the way it's thickened. Custards and puddings rely on cornstarch, milk and cream, while eggs are the primary thickener for curd, making it lighter and brighter.

Amazon.com: Tiptree Lemon Curd, 11 Ounce Jars (Pack of 3) : Grocery & Gourmet Food.

If your lemon curd turned green, it likely had a reaction to something metal. Avoid using a copper or aluminum pan as those will react with the lemon juice and cause the discoloration in the lemon curd, and could even cause a slightly metallic aftertaste.

As a topping: On scones, pancakes and waffles, French toast, ice cream, cheesecake, other cakes (Vanilla/white/lemon/nutty), cookies (ginger cookies are a great match), or even plain toast! In a recipe: See this whole list of lemon curd recipes below!!

Use Sufficient Egg Yolks

Lemon curd has traces of yellow in it naturally, but its striking golden colour comes from the yolks. Also, incorporating whole eggs is not preferred since the egg whites cause the lemon curd to become lighter.

However, curd should not be eaten alone; it is best paired with other ingredients, such as moong dal, honey, sugar, etc., to unlock its hidden health benefits. In addition, it should be noted that curd is not recommended during summer because it can lead to indigestion.

This beautifully tart citrus curd is the perfect filling for cakes and tarts or quite simply, spread generously on toast. One of my favourite ways to eat it, has to be spooned on top of greek yoghurt with a handful of blueberries and a scattering of mint leaves.

Cover the lemon curd immediately with plastic wrap to prevent a skin from forming and it can be stored in the refrigerator for about a week. For the best flavor, lemon curd should be made with freshly squeezed lemon juice.

Curd is used for several health remedies, while lemon is also used for weight loss and digestion process. Hence the combination of both cannot harm the body. In fact this combination improves the digestion process, used for eliminating stress, reducing body weight, balancing cholesterol level etc.