What Makes Costco Rotisserie Chicken So Good? (2024)

The forever-under-$5 chicken is a Costco staple for a reason.

By

Alyse Whitney

Alyse Whitney is a Korean American adoptee who has been cooking ever since she could reach the countertop. She is a food writer, editor, recipe developer, and video host who resides in Los Angeles with her rescue dog, Miso.

Published on June 19, 2023

What Makes Costco Rotisserie Chicken So Good? (2)

There are three things I will always have in my Costco cart: toilet paper, paper towels, and a rotisserie chicken. No matter what I am shopping for on my monthly-to-quarterly trips, the chicken is non-negotiable. I’m far from the only Costco rotisserie chicken obsessive—they sold approximately 117 million chickens in 2022 alone.

But what makes Costco rotisserie chicken so good, other than just the inflation-proof, decades-long, low price of $4.99? For me, and many others, it's rooted in nostalgia. The scent of a Costco chicken is intoxicatingly, well, chicken-y. It wafts through the aisles of the warehouse, guiding members toward the beacon of heat lamps in the back of the store.

I actually grew up with a Sam’s Club in my town, so my memories of Costco started in college when I finally became a card-carrying member and tried that juicy, succulent, evenly golden-brown, seasoned-until-borderline-too-salty, versatile chicken. It got me through weeks of meal prep on an extremely tight budget. I used it in everything—salads (from Chinese chicken salad to creamy, dreamy deli-style), soups, wraps, appetizers like Buffalo chicken dip, casseroles, rice bowls, stir-fried noodles, and more. It was even the centerpiece for a few Friendsgivings. Sometimes, after a late night out, I would eat a cold chicken leg while standing in front of the fridge. Now every time I eat a Costco rotisserie chicken, I think back to those times and the memories we’ve shared in the 15 years since my first bite (a "meat cute," if you will).

What Makes Costco Rotisserie Chicken So Good? (3)

The reason Costco's chicken is so juicy is because of a salt solution pumped inside, which is basically like super-brining. That makes the meat moist and evenly seasoned every time, delivering a consistent—though there has been some Reddit uproar about weird-tasting chicken lately in some states—tasting chicken. It may not be the best chicken you’ll ever have in your life, or even the most delicious rotisserie chicken you can find, but it’s definitely a great-tasting, reliably affordable, and versatile meal—and a fantastic way to spend just under $5.

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What Makes Costco Rotisserie Chicken So Good? (2024)

FAQs

Why do Costco rotisserie chickens taste so good? ›

At high concentrations, salt greatly enhances the experience of umami. Consequently, large amounts of salt are often added to savory food products and commercially prepared rotisserie chickens are no different. For example, a three-ounce serving of Costco's famous rotisserie contains 460 milligrams of salt.

How does Costco make their rotisserie chicken so juicy? ›

The reason Costco's chicken is so juicy is because of a salt solution pumped inside, which is basically like super-brining.

Does Costco inject anything into their rotisserie chickens? ›

Many of the ingredients found on the label of a Costco rotisserie chicken are injected into the flesh of the bird. This is typically done to add flavor.

Why is Costco rotisserie chicken so tender? ›

While the skin's flavor is developed during cooking, its unique texture is obtained afterward when the chicken sits in its packaging pre-sale. During this time, the condensation that forms inside the packaging softens the once-crisp skin giving it the soft, sticky texture beloved by all rotisserie chicken connoisseurs.

Why not to buy Costco roasted chicken? ›

Overall, the Costco bird was tasty but not quite right.

This chicken also leaked more extra juices to the bottom of the container than any of the other birds. Price-wise, the Costco chicken will never be beaten. Taste- and texture-wise, however, it wasn't the best rotisserie chicken I've had.

What is Costco's rotisserie chicken seasoned with? ›

It's worth noting that Costco calls the dish "Seasoned Rotisserie Chicken" and has the "seasoning" ingredients listed on the label: salt, sodium phosphates, hydrolyzed casein, modified cornstarch, sugar, dextrose, chicken broth, isolated soy protein lecithin and mono-and-diglycerides.

Why is Costco rotisserie chicken pink inside? ›

Chemical changes occur during cooking. Oven gases in a heated gas or electric oven react chemically with hemoglobin in the meat tissues to give it a pink tinge. Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh.

Is Costco's rotisserie chicken healthy? ›

It's not the healthiest rotisserie chicken available

Costco isn't the only store selling rotisserie chicken, of course — and while their birds may be popular, they're not the healthiest you can buy. Consumer Reports called out chickens from Costco and Sam's Club for excessively high sodium.

What is the lawsuit against Costco rotisserie chickens? ›

Among many individual claims of cruelty, the lawsuit alleges that Costco "fails to provide any realistic method for its disabled birds to reach food and water, or to receive individualized veterinary care." The filing also suggests that birds sometimes become so heavy that they lose feathers on their underside or fall ...

Does Costco make a profit on their rotisserie chicken? ›

As is the case at most grocery chains, Costco's rotisserie chickens are a loss leader. “Very few people simply buy the chicken and leave,” John Longo, a professor at Rutgers Business School, told The Hustle. “They probably shop for other items that provide higher profit margins.”

Does Costco put sugar in their rotisserie chicken? ›

The ingredients are simple—but the spices are still a mystery. According to the label, Costco's rotisserie chicken is made with 10 ingredients: whole chicken, water, and seasonings (salt, sodium phosphate, modified food starch, potato dextrin, carrageenan, sugar, dextrose, spice extractives).

Are Costco rotisserie chickens real? ›

Costco Raises Its Own Chickens

The plant enables the company to manage the chickens from farm to production and ensures that the birds are grown to the correct size, typically around 3 pounds.

Why are Costco chickens so flavorful? ›

To get its signature, addictive flavor, Costco injects its chickens with a salt solution. Similar to marinating or brining, this salt solution infuses the chicken with a salty taste in every bite, inside and out.

Who supplies Costco chicken? ›

Supplying Costco stores with whole chickens is no small feat. Lincoln Premium Poultry have set a whopping 500,000 chickens per month as its target in providing chickens to the wholesaler. With figures like that, it's no surprise that Costco opted to take full control of its rotisserie chicken production process.

Is Costco rotisserie chicken real chicken? ›

Costco Raises Its Own Chickens

The plant enables the company to manage the chickens from farm to production and ensures that the birds are grown to the correct size, typically around 3 pounds. The plant has also given Costco a few headaches, as the company was accused of subjecting chickens to inhumane conditions.

Are Costco rotisserie chickens healthy to eat? ›

It's not the healthiest rotisserie chicken available

Costco isn't the only store selling rotisserie chicken, of course — and while their birds may be popular, they're not the healthiest you can buy. Consumer Reports called out chickens from Costco and Sam's Club for excessively high sodium.

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