This Genius Hack For Thickening Soup Is A Game Changer (2024)

There’s nothing worse than a watery soup, am I right? Homemade soup is one of the most comforting things you can eat on a cold winter’s day, but if it’s a watery mess of a thing, you’re better off skipping it altogether.

Seriously – you spend all this time making a hearty soup for your lunch, and as you’re cooking it you realise that no matter what you do, that bad boy ain’t thickening up. Annoying stuff.

But what if we told you there’s a super-simple hack that means you’ll never have to settle for sad, thin soup ever again? And the best part is, you only need one thing, and you almost definitely already have it in your kitchen cupboard.

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So, if you’re making soup at home this festive season, and it’s looking like a big pot in thin sadness, simply add a spoonful of instant mashed potatoes. Yup – you know the stuff. Honestly, if you just stir in a little instant mash, like Smash, your soup will thicken up in no time at all. Now, you may end up needing more than a spoonful, but it’s best to add a little at a time, because remember, you can always add more of it, but you can’t take it away. That’s a good cooking rule to live by in general. Tbh…

Now go forth and enjoy hearty homemade soups!