Finding Alternatives to Chips (2024)

So, what exactly are pork rinds? Simply put, they are pig skins that have been boiled, dried and deep fried to produce a chip-like snack. Check out The Ketonut, the latest addition to our inventory of low carb chip and cracker alternatives! These pork rinds are cured and smoked to perfection to provide rich, smokehouse flavour that you won’t find anywhere else. They are also rendered and prepped before frying to remove any excess oils, so these chips remain light and crispy. These pork rinds also work well as a low carb high fat substitute for breadcrumbs or croutons when crushed. Try The Ketonut Pork Rinds in sea salt and ranch flavours.

#2: Cheese Crisps

Cheese is a great snack for low carb high fat (LCHF) and ketogenic dieters since it is naturally low in carbs, high in fat and contains a moderate amount of protein. But, did you know you can enjoy it as a crispy, shelf-stable snack, too? Browse over 50 different low carb cheese snacks available at The Low Carb Grocery – there are endless flavours and options to choose from! Whether your favourite type of cheese is cheddar, mozzarella, parmesan, pepper jack, Monterey jack or gouda – there’s a crunchy cheese snack for you! Check out light and crunchy Cello Whisps Cheese Crispsmade from 100% cheese. Available in flavours including Cheddar Bacon BBQ, Parmesan Tomato Basil, Cheddar Tangy Ranch, and Cheddar Nacho!

Unlike potato chips, they won’t break your carb count and can be enjoyed by anyone following a low carb, ketogenic, gluten-free or diabetic diet. Aside from mozzarella cheese, they are made with other low carb ingredients including almond flour, psyllium husk fibre and ground flaxseed to boost their nutritional content and create an irresistible chip-like texture! Cheese crisps are a great substitute for breadcrumbs and croutons as well; crumble them up and add them to grilled meat, salads, meatballs, and more. You could also make your own homemade trail mix with cheese crisps and roasted nuts and seeds to have as another healthy, keto-friendly snack option.

#3: Vegetable Chips

Making your own vegetable chips is super easy! Plus, you can control exactly what goes into them by making them yourself. Any low carb potato substitutes, such as radishes, celeriac root, and kohlrabi can be turned into low carb potato chips. Simply thinly slice any of these vegetables, toss them in oil suitable for high heat cooking such as coconut oil or avocado oil and season with salt, pepper and any other spices or herbs you like. The Low Carb Grocery carries a number of low carb spices and seasoning mixes so you can experiment with different flavours to make your vegetable chips a little more interesting. Try spicy piri piri seasoning from Fire in the Kitchen Co., smoky bbq seasoning from Hot Mamas, or Anthony’s Goods nutritional yeast flakes, a vegan cheese substitute that is packed with B vitamins! Roast your vegetable chips at 400F until golden and crispy (about 20 minutes, but time may vary).

#4: Protein Chips

Our bodies are made almost entirely out of proteins; everything from our muscles, bones, organs, skin and nails require protein for growth and repair. This is why Quest products are made from complete proteins, meaning they contain all of the essential amino acids our bodies need, which form the building blocks of proteins for cells, organs and tissues. Quest products are also sweetened with low calorie, low glycemic sweeteners that will not spike blood sugar or cause digestive problems. Don’t feel bad about swapping out your old pantry chips for these healthier, more flavourful options that will keep you satiated and on top of your goals. Try Quest protein chip flavours including Cheddar Blast, Nacho Cheese, Loaded Taco, BBQ, and

#6: Egg White Chips

Egg whites are high in protein yet low in calories, making egg white chips a great snack choice for those watching their weight. To make your own low carb and keto-friendly egg white chips, simply whisk together egg whites and seasonings of your choice in a bowl and spoon the mixture into an oiled muffin tin. You’ll want to use about ½ a tablespoon of the mixture per chip, so they don’t end up too thick. Top off each muffin compartment with some shredded cheese of your choice and bake for 10-20 minutes at 400F. The result is a fluffy yet crispy chip that will satisfy hunger and cravings!

If you don’t have time to make your own egg white chips (or if you aren’t a pro at separating eggs), pick up a bag of Quevos Egg White Protein Chips, instead! The star ingredient in these low carb high protein chips is egg whites, of course, but they also feature other wholesome ingredients. Ghee, avocado oil and coconut oil provide 10g of healthy fats and psyllium husk, chia seeds and flax seeds add 4g of fibre per serving. Try them in quevos rancheros (garden vegetables and spice) or flavours!

#7: Grain Free Chips

There are many more ways to enjoy chips minus the carbs! We also carry a wide selection of crackers and chips made from alternative flours and meals that mimic the crunchy texture of chips, while being low in carbs and high in fat, fibre, protein and nutrients.

Hu Grain-Free Crackers are one of our newest favourites, made with a grain-free flour blend of almond, cassava and organic coconut flours, making them low in net carbohydrates and high in healthy fats and fibre. Hu is all about getting back to Hu-man using simple ingredients that provide unbeatable taste! These chips contain no grains or gluten, no refined starches or sugars, no dairy or soy, no refined seed or “vegetable” oils, and no other fillers such as lecithins and gums. They are flavoured with organic herbs and spices, organic coconut aminos and nutritional yeast to bring you all-natural everything, pizza, and sea salt flavours. We also love new BeyondChipz TorPillas! These low carb high protein tortilla chips are made with just a few simple, nutritious ingredients including pea protein, coconut flour, flaxseed, pumpkin seeds, sunflower seeds, chia seeds, cassava flour and toasted sesame oil. Each serving contains just 2g of net carbs and 13g of plant-powered protein. These chips have a satisfying crunchy texture and hold up well with any of your favourite dips. Explore fun and crave-worthy flavours including bang bang ranch made with real buttermilk and vegetable powder, whole lotta nacho flavoured with spices and real sour cream, and bedda chedda made with real cheddar cheese. Browse these flavours and more here!

Looking for more low carb food ideas?

If you’re looking for more inspiration for eating low carb, check out all our articles in the Low Carb Lifestyle blog. It’s full of tasty low carb and keto recipes to get you cooking up a storm in the kitchen. And in case you missed it, we also have a complete online grocery storepacked with everything you need to turn almost any dish into a low carb tour de force.

Stay Connected

We hope that we haven’t made you too hungry while reading this article! If any of these low carb potato chip substitutes have sparked your interest, we encourage you to try them out and write a review on our website, leave a comment on our Facebook page under this blog post, or tag us on Instagram @lowcarbgrocery! Whether you’re trying low carb or keto for the first time or if you’re a seasoned pro, be sure to join our conversations on Facebook and Instagram! We’d also love to hear what you think about our content, our products, and our customer service by leaving us a Google Review! And lastly, don’t miss out on deals, updates, and keto trends each week on our low carb newsletter!